The researchWhat does the research on glutathione cover?
Four papers: what glutathione is, where it occurs in food, and two trials of oral supplements, described by design. The dermatology review cited above is in the sources list.
Glutathione: an overview of biosynthesis and modulation.
Anderson ME. Chemico-biological interactions, 1998.Overview of how cells make glutathione (γ-glutamylcysteinylglycine) from its amino acids in two enzyme steps, and how its level is regulated.
PubMed 9679538 →Glutathione in foods listed in the National Cancer Institute's Health Habits and History Food Frequency Questionnaire.
Jones DP, Coates RJ, Flagg EW. Nutrition and cancer, 1992.Measured glutathione in foods from a US diet questionnaire, bought in Atlanta and prepared as usually eaten. Dairy and cereals were low, fruit and vegetables moderate to high, fresh meats relatively high.
PubMed 1574445 →Randomized controlled trial of oral glutathione supplementation on body stores of glutathione.
Richie JP Jr, Nichenametla S, Neidig W. European journal of nutrition, 2015.Six-month randomized, double-blind, placebo-controlled trial of oral glutathione supplements at two set amounts in 54 non-smoking adults. It did not test coffee.
PubMed 24791752 →Effects of oral glutathione supplementation on systemic oxidative stress biomarkers in human volunteers.
Allen J, Bradley RD. Journal of alternative and complementary medicine (New York, N.Y.), 2011.Four-week randomized, double-blind, placebo-controlled trial of oral glutathione supplements in 40 adults without acute or chronic disease. It did not test coffee.
PubMed 21875351 →Education, not advice. Joe's Blend is coffee, not medicine, and carries no approved therapeutic claims. If you have a condition or take medication, talk to your doctor before adding anything new to your day.
Sources for this section: Anderson, Chemico-biological interactions, 1998, PMID 9679538; Jones and colleagues, Nutrition and cancer, 1992, PMID 1574445; Richie and colleagues, European journal of nutrition, 2015, PMID 24791752; Allen and colleagues, Journal of alternative and complementary medicine (New York, N.Y.), 2011, PMID 21875351.